safefood (35)

safefood recently carried-out research whose aim was to provide a comprehensive overview (or "map") of the dairy supply chain on the island of Ireland. The project involved a review of the literature and a series of semi-structured interviews with a

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Ms. Stephanie Heaney has a BSc. Degree in Food Quality, Safety and Nutrition and is currently a PhD student within the Institute for Global Food Security, Queen’s University in Belfast. The safefood Training and Mobility Funding Programme provided h

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A report of a safefood-funded research project - on the topic of "Risk Profiling of Listeria monocytogenes in Ready-to-Eat Foods in Northern Ireland" - is now available on the safefood website (link to report available below). 

This project involved:

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