report (25)

The third Joint Meeting of the ECDC’s Food- and Waterborne Disease and Zoonoses Network and of the EFSA’s Zoonoses Monitoring Data Network was held on 16 and 17 October 2017 in Parma. The meeting was constructed around the principle of ‘One health ap

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Detected Salmonella outbreaks double in Denmark

There were double the amount of Salmonella outbreaks detected in Denmark last year compared to 2016, according to the 2017 annual report on zoonoses.

A total of 63 foodborne disease outbreaks with 1,151 patients were recorded last year compared to 49

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This technical report reflects the outcome of the mammalian toxicology experts’ meeting on general recurring issues noted during the EFSA peer reviews of pesticide active substances under Regulation (EC) No 1107/2009. The main issues identified were

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A Europe-wide research effort is ramping up efforts to understand the risk to EU food supplies from climate change, after a report revealed that common staples are under threat from water scarcity and drought in the developing world.

The report, enti

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safefood recently carried-out research whose aim was to provide a comprehensive overview (or "map") of the dairy supply chain on the island of Ireland. The project involved a review of the literature and a series of semi-structured interviews with a

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According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance napropamide. To assess the occurrence of napropamide residues in pl

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Ms. Stephanie Heaney has a BSc. Degree in Food Quality, Safety and Nutrition and is currently a PhD student within the Institute for Global Food Security, Queen’s University in Belfast. The safefood Training and Mobility Funding Programme provided h

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