safefood recently carried-out research whose aim was to provide a comprehensive overview (or "map") of the dairy supply chain on the island of Ireland. The project involved a review of the literature and a series of semi-structured interviews with a
supply-chain (2)
Ireland has launched a "Food Safety and Authenticity Strategy" to proactively identify and mitigate risk in the supply chain.
Implementation will focus on seven areas: communications; training; risk assessment; contingency planning; data capture, ana
