opportunity (52)
The Centre for Cross Border Studies is seeking a new Director. This person will start work in early 2020 and will take charge of a small progressive organisation promoting cross border cooperation through research, policy engagement, information prov
The Food Safety Authority of Ireland (FSAI) is a statutory, independent and science-based body, dedicated to protecting public health and consumer interests in the area of food safety and hygiene by raising compliance through partnership, science and
Employing Department/Authority
Department of Agriculture, Food and the Marine
Location
The Dairy/Food positions will be located in one of the Department's Dairy Science laboratories or in one of the Department's offices throughout the country.
IGFS is to host a doctoral training programme in partnership with Belfast-based international agri-tech company Devenish, offering two PhD studentships in research areas at the cutting edge of agri-food innovation. The Devenish Doctoral Training Prog
The European Food Safety Authority (EFSA), based in Parma, Italy is looking for a Senior Scientific Officer: bioinformatician (Temporary Agent, Grade AD8)
Please send us your application by no later than 28 January 2019 at midnight (local time), follo
Early to mid-career scientists are invited to apply for the EU-FORA Fellowship Programme funded and organised by the European Food Safety Authority.
With the EU-FORA Fellowship Programme, EFSA offers motivated scientists an exciting opportunity to gai
This post will be key in directing and undertaking Data Strategy implementation activities and the Data Manager will be the lead member of the delivery team for plans in this area. The job-holder will have overall responsibility for the day to day ma
The jobholder will work with a team of technical and administrative staff undertaking the enforcement of food safety laws and managing food incidents and will complete projects and develop guidance on legislation and enforcement practice within the e
The Biotoxin Chemistry Laboratory Analyst will work as part of the Shellfish Safety Unit Team. This team is responsible for a wide range of monitoring and analytical services to clients including the Government, Food Safety Authority of Ireland, the
The successful candidate will make a significant contribution to Food Science and Chemistry teaching at undergraduate and postgraduate level within the School of Biological Sciences. They will foster academic enterprise and knowledge transfer with in
This is a full time position (Cork) that will include weekend work.
Responsibilities:
- Undertaking day to day effective, accurate and efficient processing of workload in the food chemistry laboratory and to perform tasks assigned by the Senior Labora
Responsibilities include:
- Responsible for providing plant technical support in terms of product/ingredients/new formulations
- Provide leadership, initiative and direction in development activities such as:
- Carrying out pilot and commercial plant trials
Mark and Chappell have an opportunity for a Food-Science Graduate to join an expanding team in the Wicklow Area. Reporting directly to our Quality Manager you will be responsible for the following duties:
Quality Control:
- QC of finished goods (Petfo
This SCaRES project aims to generate food consumption data, on seafood, to improve the characterisation of the risk from exposure to biotoxins and other contaminants from consuming shellfish. In doing so, the proposal brings together a unique partner
In humans, diets rich in fruit and vegetables appear to modulate gut microbiome composition and bioactivity of faecal water, and possibly inhibit the growth of potentially pathogenic clostridia. Dietary molecular diversity in terms of types and quant
An exciting opportunity has now arisen for an outstanding individual to join the Queen's University Belfast's senior leadership team. The Faculty Pro-Vice-Chancellor, Medicine Health and Life Sciences will play a key role in supporting the Vice-Chanc
The Food Standards Agency Chair, Heather Hancock, is inviting applications to fill the post of Chair of the Advisory Committee on the Microbiological Safety of Food (ACMSF).
The standard has been developed in an effort to create a “pipeline to bring skilled workers into the sector and developing existing skills and talent”
A position of a Professor for Food Quality Assurance with special focus on food safety, food hygiene as well as on quality and risk management is currently open at the Department of Food Sciences and Technology, BOKU - University of Natural
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