Applying a coating to food-contact surfaces like conveyor belts, rollers, and collection buckets could prevent cross-contamination between fresh produce, researchers report.
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A project led by the National Food Institute, Technical University of Denmark, has developed a test method to improve the likelihood of identifying Campylobacter-positive chicken flocks.
The Centre for Cross Border Studies is seeking a new Director. This person will start work in early 2020 and will take charge of a small progressive organisation promoting cross border cooperation through research, policy engagement, information prov
