The growing threat posed by antibiotic-resistant bacteria can only be tackled through a “One Health” approach, MEPs said on Wednesday.
In the non-binding resolution, adopted with 589 votes to 12 and 36 abstentions, MEPs stress that the correct and
The growing threat posed by antibiotic-resistant bacteria can only be tackled through a “One Health” approach, MEPs said on Wednesday.
In the non-binding resolution, adopted with 589 votes to 12 and 36 abstentions, MEPs stress that the correct and
Levels of antibiotic resistance in the intestinal tracts of broilers and pigs are linked to antibiotic usage, according to the results of a pan-European study.
The international team, which included scientists from Utrecht University and Wageningen B
This report reviews 3 decades of media coverage about a possible relationship between exposure of domestic microbes to disinfectants/antibacterials used for hygiene, and development of antibiotic resistance. In all, 23 media articles published betwee
The results of a survey commissioned by Food Standards Scotland and Food Standards Agency to show the amount of antimicrobial resistant (AMR) bacteria in fresh pork mince, and fresh and frozen chicken.
Supplementing poultry diets with a blend of organic acids and essential oils may improve birds' intestinal functioning and provide an alternative to antibiotic use, say researchers.