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Code of Conduct: Farm to Fork’s first step towards more sustainable food

Posted by safefood Knowledge Network on July 16, 2021 at 3:09pm

Following months of collaboration and preparation, the European Commission, working together with European industry, launched the ‘EU Code of Conduct on responsible food business and marketing practices’ on 5 July 2021. This Code marks the first con

Draft EFSA Strategy 2027 out for public consultation

Posted by safefood Knowledge Network on April 9, 2021 at 11:00am

EFSA has launched a public consultation on its draft Strategy 2027. EFSA welcomes input from all those interested in having a say on the strategic direction the Authority will take in the years ahead. The public consultation is open until 2 May.

Bern

Strategic Projects, Bord Bia - The Irish Food Board

Posted by safefood on May 26, 2020 at 12:47pm

The EU Commission’s Farm to Fork strategy as well as the EU Biodiversity Strategy for 2030 were released on Wednesday the 20^th of May and they include key policy developments for sustainable agriculture. The aim of the Farm to Fork Strategy is to mov

Article on Alternative Solutions to using Antimicrobials on the Farm

Posted by safefood on August 29, 2018 at 8:00am

Supplementing poultry diets with a blend of organic acids and essential oils may improve birds' intestinal functioning and provide an alternative to antibiotic use, say researchers.

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