Tesco is urgently recalling packs of Itsu’s Vegetable Gyoza over fears they may contain prawns which are not mentioned on the ingredients label.
On Sunday, the Food Standards Agency (FSA) issued a warning that the presence of prawns makes the product
That is according to research from the Food Safety Authority of Ireland (FSAI).
It surveyed senior executives from a range of food businesses on their concerns about food safety and the food industry's current operating environment.
The Food Safety Authority of Ireland (FSAI) today revealed national attitudinal research that shows from a food regulatory perspective, food allergens and ingredients labelling is the number one concern for Irish food businesses. The research surveye
Following the great successes of previous symposia in this series in Bari, Italy in 2017 https://bari2017.moniqa.org/ and Vienna, Austria in 2018 https://vienna2018.moniqa.org/, the MoniQA Association and USP (the United States Pharmacopeia) would li
Food businesses in England and Northern Ireland will have to include full ingredients labeling on pre-packaged foods by summer 2021.
The new law was announced by Michael Gove, Environment Secretary, and is known as “Natasha’s Law” after Natasha Ednan
The Food Standards Agency Chair Heather Hancock has welcomed the announcement of a new allergen labelling law to help further protect the UK’s two million people living with food allergy, made today by Environment Secretary Michael Gove
Mock Food Allergy Prosecution Trial
Derek with wife Tina and son Mike, run Gluten Free Ireland (www.glutenfreeireland.com) which they established when Tina was diagnosed with coeliac disease fourteen years ago. S
FATC Mock Food Allergy Prosecution Trial
Derek Thompson
Derek with wife, Tina and son Mike, run www.glutenfreeireland.com which they established when Tina was diagnosed Coeliac fourteen years ago. Supported by social media and an occasional Newslet
A new study, entitled “Prevalence and Severity of Food Allergies Among U.S. Adults”, provides new insight about just how common food allergies are. While previous studies have looked at the prevalence of childhood food allergies, this one explores th
UK law on labelling allergens on food could be tightened as early as next summer, the parents of a teenager who died after eating a Pret a Manger sandwich have said after a meeting with Michael Gove.
Sterling Crew, strategic adviser at Shield Safety Group, believes the two recent Pret allergen deaths expose a ‘worrying weakness’ in food labelling rules.
Over the last few years, scientists have discovered connections between gut microbiota imbalances and various diseases. Now, in a study using mice, researchers have revealed a surprising relationship between a viral detection system, the composition
Using sugar molecules researchers have developed a new vaccine for hay fever that may reduce treatment times and increase the effect of treatments. The vaccine, which is still at the earliest research stage, has been tested on mice. The method can po
