The Board discussed the update on the performance of the FSA’s risk analysis process. This is the process of assessing, managing and communicating food and animal feed safety risks, ensuring high standards of food and feed safety to protect consumers
regulation (6)
The European Commission replaced its regulation on maximum levels for certain contaminants in food (Regulation (EC) No 1881/2006) with a new one (Commission Regulation (EU) 2023/915 of 25 April 2023) that will enter into force from 15 May 2023 and it
The European Commission published a report which is the result of a project to collect information on potential fraud risks identified by Member State authorities and control methods to detect fraudulent and deceptive practices in the agri-food chain
More than a dozen countries have taken advantage of temporary rules to tackle disruption in official control systems in Europe because of the coronavirus pandemic.
As of May 6, 15 nations had informed the European Commission that they are applying th
The U.K. Government has launched the first of its "no-deal" Brexit scenarios for a number of different areas. There are to be approximately 70 notices in total, with the rest published between now and September.
With respect to Genetically Modified O
The European Commission has requested feedback on its draft regulation on the topic of "Salmonella Testing and Sampling in Poultry").
The four-week feedback period lasts from: 19th July 2018 - 16th August 2018.
