Reports show that food fraud could cost the food and drink industry up to £12 billion annually, with 72% of consumers believing there is an issue with fraud nationwide.
The NFU Mutual Food Fraud Report holds responses from over 2,000 British consumer
Today’s edition of Good Morning Ulster discussed food research findings issued by the FSA in relation to food fraud. The broadcast is available for viewing below with the relevant section beginning at 01.06.39. It features an interview with Prof Chri
Recent food fraud news includes the seizure of a million bags of fraudulently labeled and expired rice in Kenya, fraudulent spices found in a warehouse in India, and a U.S. grocery store chain sued for selling manuka honey that wasn’t 100% manuka. In
It is hard to make a banana look like a beet! For that matter, try to make bananas Foster with a beet, and you will end up with a dessert that resembles a horror movie prop instead of the dessert with a claim to fame. It’s clear that fraud in the pro
Andy Morling, Head of The U.K.'s "National Food Crime Unit", talks about Food Crime:
On 11 August, the Environmental Protection Service of the Spanish civil guard (A.K.A. "SEPRONA") announced the seizure of 45 tons of illegally-treated tuna fish. Four people were investigated and face possible criminal penalties of up to four years i
