The Department of Agriculture, Environment and Rural Affairs has published its annual publication, ‘Northern Ireland Food and Drinks Processing Report’ previously known as ‘Size and Performance of the Northern Ireland Food and Drinks Processing Secto
drink (5)
Size and performance of the NI food and drinks processing sector
Posted by safefood Knowledge Network on August 3, 2021 at 12:23pm
These publications provide estimates of the value of sales, value added, profitability, exports and employment for each of the ten subsectors of the food and drinks processing sector in Northern Ireland. These statistics are supplemented with fifteen
Defra; Development, optimisation and validation of a non-targeted proteomics method for meat species identification
Posted by safefood on August 18, 2020 at 3:17pm
Description
This project aimed to develop and validate a multi-species proteomics screening tool for meat species verification in processed meat products. Incidents of food and drink mislabelling and fraud can damage public trust in the integrity of
Food and drink recovery - FDI Business Monitor - April 2020
Posted by safefood on April 21, 2020 at 10:16am
Food and drink recovery
Q4 2019 analysis and 2020 outlook
Previous Size and performance of the NI food and drinks processing sector publications
Posted by safefood on August 27, 2019 at 1:27pm
These publications provide estimates of the value of sales, value added, profitability, exports and employment for each of the ten subsectors of the food and drinks processing sector in Northern Ireland. These statistics are supplemented with fifteen
FSA publishes guidance for industry on Mechanically Separated Meat
Posted by safefood Knowledge Network on July 3, 2025 at 11:55am
Food Standards Agency updates guidance allowing CBD businesses to reformulate products on the Public List for safety reasons
Posted by safefood Knowledge Network on July 3, 2025 at 11:54am
Bird flu: EFSA analyses situation in US and tracks possible routes of spread
Posted by safefood Knowledge Network on July 3, 2025 at 11:51am
Knowledge Network Training Event: An introduction to product shelf life for small food businesses
Posted by safefood Knowledge Network on September 23, 2020 at 1:00pm
What does whole genome sequencing tell us
Posted by The Food Chain on September 12, 2023 at 10:42am in Microbiology
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