whole genome sequencing (9)
The UN Food and Agriculture Organization (FAO) is to organize a workshop later this year on the use of Whole Genome Sequencing (WGS) for food safety management.
People have until Feb. 17 to apply for a place and FAO will select participants from 10 t
Whole Genome Sequencing (WGS) provides new opportunities for improving bacterial food safety but also brings with it some concerns, according to Belgian experts.
A system used by European countries to report outbreaks saw the number of requests fall in 2020 compared to the year before.
The European Centre for Disease Prevention and Control (ECDC) hosts the Epidemic Intelligence Information System for food- an
Whole-genome sequencing (WGS) is one of the new buzzwords in food safety. This article is a brief review of what WGS is and how it has revolutionized food safety in recent years. It has now become an integral part of public health surveillance and is
Whole genome sequencing (WGS) provides a level of additional information that more than balances out the additional costs if used effectively, according to a recent study.
WGS is increasingly used in public health and food safety laboratories, but it is used in different ways in different countries and for different purposes.
Whole genome sequencing for foodborne disease surveillance landscape paper published by WHO.
The U.S. Food And Drug Administration (FDA) is laying the foundation for the use of whole-genome sequencing (WGS) to protect consumers from foodborne illness in countries all over the world.
