In the latest FSA Takeaway, two experts discuss some key findings of the Food Allergy and Intolerance Research Programme, how good quality research informs the FSA’s work, and where its next study will lead.
hypersensitivity (3)
Mustard was undeclared on the labels of the below batches of Big Al’s Chicken Chunks and Chicken Dippers. This may make the implicated batches unsafe for consumers who are allergic to or intolerant of mustard or its constituents.
The Food Information for Consumers Regulation (No. 1169/2011) came into force in December 2014 and requires caterers to provide their customers with information on 14 common food allergens.
If you, your child or family member have a food hypersensiti
