Study of 20,000 consumers across 18 European countries reveals trust in the food sector has increased over the course of 2020, yet the majority of consumers don’t consider the sector to be working in the public interest
farmers (3)
It seems self-evident that a primary objective of farming would be to support human health. Farmers’ choices about what they produce and the methods they use, and the policies that frame these decisions, have enormous potential either to improve or t
THE Government is delaying plans to unveil a package of emergency financial supports for farmers and small business owners who will be severely affected in the event of a disorderly Brexit.
The measures were aimed at providing much-needed relief for
