consultation (10)

The consultation comes after extensive engagement with consumers, local authorities and industry, along with evidence from research (Opens in a new window) to better understand how food businesses could improve written information for consumers with

Read more…

EFSA- Public consultation: Ochratoxin A

EFSA is seeking feedback from interested parties on its scientific opinion about public health risks related to the presence of Ochratoxin A (OTA) in food – a mycotoxin naturally produced by fungi such as the Penicillium and Aspergillus species.

The

Read more…

EFSA’s Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) has launched an open consultation on a draft Guidance on the assessment of the safety of feed additives for the environment. This document proposes guidance to applican

Read more…