Italian researchers have looked at botulism trends over two decades including a large outbreak in 2020.
Italy has one of the highest botulism rates in Europe with one factor being a strong home canning tradition in the country. From 1986 to September
An outbreak of severe food poisoning in Sacramento, California, that left nine people in hospital has been linked to cheese sauce sold on nacho crisps at a family-run petrol station.
The Food Standards Agency is reiterating its advice on the safe storage and use of food, after Clostridium botulinum was found in a single jar of ready-prepared sauce.
Companies must take Clostridium botulinum and other food safety issues into accoun
