More than 60 per cent of seafood products tested at Montreal grocery stores and restaurants were mislabelled, according to an update of a study that tracks rates of fish food fraud in Canada.
"The numbers reflect that this is an ongoing problem," sai
The Food Defense Plan Builder (FDPB) version 2.0 is a user-friendly tool designed to help owners and operators of a food facility in the development of a food defense plan that is specific to their facility and may assist them with meeting the requir
The food industry is advancing at a rapid pace and consumer sensitivity to food safety scares and food fraud scandals is further amplified by rapid communication such as by social media. Academia, regulators, and industry practitioners alike struggle
Technology company IBM is launching a collaboration with Raw Seafoods to further rollout a blockchain solution for the seafood supply chain. The companies say the initiative can help tackle three of the sector’s ‘most pressing problems’: fraud, trans
Further to FSAI food alert 2019.44, FSAI food alert 2019.44 (Update 1) and FSAI food alert 2019.44 (Update 2), Zorba Delicacies is extending its recall to include the below batches of houmous, due to the possible presence of Salmonella. These product
Three people died in Germany because bacteria-contaminated food from a meat producer was sold on the European market. Although the authorities knew about the bacterial discovery, production was only halted after two weeks. EURACTIV Germany reports.
