Following the International Heads of Food Agencies Forum, Bernie Commins speaks to FSAI Chief Executive, Dr Pamela Byrne
The Food Safety Authority of Ireland (FSAI) recently welcomed global food regulators to Dublin for the fourth annual Internationa
EFSA Traineeship Programme offers you a unique opportunity to join a team of professionals from all over the world working together in an international and multicultural environment on Science, Safe Food and Sustainability projects at the heart of Eu
The National Food Waste Prevention Roadmap 2023-2025 sets out a number of priority actions to bring the focus on food waste prevention, across key sectors in the food supply chain, together in a coherent manner.
Superchilling has positive impacts on shelf-life and energy consumption.
In lieu of some of the recent COP21 debates, it is important to find ways to effectively reduce energy consumption whilst ensuring that the global demands for fresh and high-qua
This preparatory work is being led by the Standing Committee on Agriculture Research, in particular its Strategic Working Group on Food Systems, in collaboration with the European Commission services.
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Europe urgently needs to make its food system more sustainable – or else face growing food insecurity and health impacts – and the coronavirus pandemic offers us an opportunity to push for change, according to Professor Peter Jackson.
Prof. Jackso
Sustainability body WRAP has published its latest Retail Survey, indicating to what extent the UK’s largest grocery retailers and major brands have made progress implementing best-practice guidance on date labels, product life, pack size and storage/
China xylitol manufacturing firm Anyang Yuxin Xylitol Technology (Yuxin) is looking to extract xylose and xylitol from wood by-products as it seeks to ramp up the sustainability credentials of its products.
Researchers investigating the risks posed by climate change on the sustainability of fish and shellfish in the Irish Sea are being given more than £6m in EU funding to carry out two projects.
