Food Standards Australia New Zealand (FSANZ) is looking to implement stricter mandatory allergen labelling regulations in both countries, particularly surrounding aspects such as clarity, consistency and prominence, and has opened this proposal to pu
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As part of Food Integrity 2020, New Food is hosting a LIVE Twitter debate on 23 October 2019 at 3pm BST.
Professor Chris Elliott of Queen’s University, Belfast, will be taking over our account to discuss and debate food fraud challenges with our foll
The New Zealand Food Safety unit has recently opened its draft strategy for public consultation, and has identified four key emerging risks and opportunities to focus on within the New Zealand food safety system, which apply to both local and foreign
The Fresh Produce Safety Centre Australia and New Zealand has published updated food safety guidelines for the industry.
The group is an industry-led organization established in 2013.
