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    safefood Knowledge Network posted blog posts
    • FSA Board meeting papers published for June 2025
    • African swine fever outbreaks in pigs in the EU are falling
    • Consultation opens on national food hygiene rating scheme
    3 more…
    11 hours ago
    safefood Knowledge Network posted a blog post
    Carbapenem resistance in the food chain​
    Carbapenemase-producing bacteria, once mainly a hospital concern, are now being detected in food animals and food products across Europe. This is one of the findings of EFSA’s latest scientific opinion on the occurrence and spread of…
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    May 20
    safefood Knowledge Network posted a blog post
    EU fraud and non-compliance alerts rise in March
    There was a slight rise in food fraud and other non-compliance cases discussed by European countries in March.
    The number of notifications reported was 237 in March 2025, which is up from 214 in February but down from a record high of 345 in March…
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    May 15
    safefood Knowledge Network posted a blog post
    Pesticides residues in food: what’s the situation in the EU?
    The risk from pesticide residues to human health remains low, in line with previous years, EFSA said in its latest annual report. EFSA analysed thousands of samples collected in 2023 from commonly consumed products.
    Continue reading
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    May 14
    safefood Knowledge Network posted blog posts
    • German Salmonella analysis uncovers rise in imported cases
    • Europe drafts revised tuna rules to tackle fraud
    Apr 29
    safefood Knowledge Network posted a blog post
    FSA assesses foodborne burden of four pathogens
    Researchers have reported the food-attributable portions of disease for four important pathogens in the United Kingdom.
    Findings will be used to support future Food Standards Agency (FSA) studies estimating the burden of foodborne disease.
    Continue…
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    Apr 23
    safefood Knowledge Network posted blog posts
    • The cascading food safety impacts of tariffs on the food industry
    • Consumer Complaints to FSAI Advice Line Increase in 2024
    Apr 15
    safefood Knowledge Network posted blog posts
    • Campylobacter and Salmonella on the increase in England
    • Czech survey released to mark EFSA safe food campaign
    • ​​Carbapenem resistance in the food chain​
    2 more…
    Apr 10
    safefood Knowledge Network posted blog posts
    • FSA consumer survey highlights risky kitchen behaviours
    • FSA announces £1.4 million funding for launch of new innovation hub
    • Countries gather at WTO meeting to discuss safe trade
    2 more…
    Mar 31
    safefood Knowledge Network published an article
    Can you trust your store cupboard spices?
    When young children across the United States started testing positive for lead poisoning in 2023, health officials immediately set to work identifying the source of the problem. The culprit turned out to be a range of cinnamon apples sauce pouches,…
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    Mar 6
    safefood Knowledge Network posted blog posts
    • EFSA Traineeships Call 2025
    • Bacteria resistant to key antimicrobials still routinely found in humans and animals​
    Mar 6
    safefood Knowledge Network posted blog posts
    • Food conference explores AI's transformative role in food safety
    • Audit reveals progress with import controls in Iceland; more work needed
    • Study reports on UK Ciguatera poisoning because of imported fish
    Feb 25
    safefood Knowledge Network posted blog posts
    • One Health: EU agencies unite to tackle azole fungicide resistance in Aspergillus fungi
    • New advice and app to manage process water for fruit, vegetables and herbs
    • Avian influenza: EU agencies track virus mutations and analyse response strategies
    3 more…
    Feb 20
    safefood Knowledge Network posted a blog post
    Salmonella Dublin project receives funding
    A project has been awarded funding to investigate a strain of Salmonella often found in cattle.
    The grant will fund research to explore the genetic and phenotypic variations within Salmonella Dublin. The aim is to understand more about how the…
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    Feb 17
    safefood Knowledge Network posted blog posts
    • Shigella sickens 38 people in five countries
    • Control plan reveals poultry meat contamination rate in France
    Feb 13
    safefood Knowledge Network posted a blog post
    Gene editing is not the same as GMO
    In a shift away from GMOS, aka genetically modified organisms, important research is continuing in gene editing, sometimes referred to as “the next big thing in agriculture.”
    The important difference between the two is that in the case of gene…
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    Feb 5
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    • Communicating the Principles of Food Fermentation
      safefood Knowledge Network Dec 19, 2024
      41 Comments: 0
    • Upscaling and outsourcing fermented food manufacture
      safefood Knowledge Network Dec 19, 2024
      24 Comments: 0
    • Robin Sheriff - The Fermenters Guild
      safefood Knowledge Network Dec 19, 2024
      20 Comments: 0
    • Safe Production of RTE Unpasteurised Fermented Plant-based Products
      safefood Knowledge Network Dec 19, 2024
      25 Comments: 0
    • Food safety of raw fermented meat products
      safefood Knowledge Network Dec 19, 2024
      30 Comments: 0
    • Pest Control: How to avoid closure and enforcement orders
      safefood Knowledge Network Nov 12, 2024
      46 Comments: 0
    • Pest Control: Impact of COVID, Brexit and other risks
      safefood Knowledge Network Nov 12, 2024
      18 Comments: 0
    • Pest control for food businesses
      safefood Knowledge Network Nov 12, 2024
      43 Comments: 0
    • Novel foods: Food safety challenges
      safefood Knowledge Network Jul 14, 2023
      80 Comments: 0
    • Update on Salmonella
      safefood Knowledge Network Jul 14, 2023
      80 Comments: 0
    • Trends in food packaging
      safefood Knowledge Network Jul 14, 2023
      51 Comments: 0
    • Microbiological testing: what food businesses need to know
      safefood Knowledge Network Jun 14, 2022
      137 Comments: 0
    • An update on Campylobacter
      safefood Knowledge Network May 31, 2022
      79 Comments: 0
    • safefood Knowledge Network webinar- An update on foodborne viruses
      safefood Knowledge Network Mar 24, 2022
      158 Comments: 0
    • Listeria, The Law and What Good Control Looks Like
      safefood Knowledge Network Nov 23, 2021
      488 Comments: 0
    • A webinar on: Thermal Processing for Small Food Businesses
      safefood Knowledge Network Nov 23, 2021
      151 Comments: 0
    • Learn about the importance of effective food safety for small food businesses
      safefood Knowledge Network Oct 26, 2021
      71 Comments: 0
    • Learn about effective food safety for small food businesses
      safefood Knowledge Network Oct 5, 2021
      94 Comments: 0
    • Learn about practical allergen management with safefood
      safefood Knowledge Network Jul 2, 2021
      103 Comments: 0
    • Why cleaning is important for your food business
      safefood Knowledge Network Jun 4, 2021
      109 Comments: 0
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