The Food Safety Consultative Council (FSCC) of the Food Safety Authority of Ireland (FSAI) facilitates consultations and discussions to promote higher food safety standards. As part of fulfilling this role, the Council held an open meeting in February 2025 to explore the topic of artificial intelligence (AI) and gain insights into how AI is being applied to support food safety. The meeting was attended by over 150 people including consumer representatives, food producers, retailers, distributors, caterers, manufacturers, regulators, Government Departments, academia and technology companies.
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