Irish dairy giant LacPatrick has unveiled a "Brexit-proofing" technology centre in Co Tyrone in a £30m investment creating 20 jobs.
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The Interagency Food Safety Analytics Collaboration (IFSAC) has released materials from a webinar held on December 15, 2017 about its report [PDF - 14 pages] on foodborne illness source attribution estimates for 2013. Materials include the presentati
A potentially hazardous chemical used in certain plastic food packaging has been found in the digestive system of 86% of teenagers who took part in a recent study.
The implicated batch is being recalled due to the possible presence of gluten. This may make the implicated batch unsafe for consumers who are allergic to or intolerant of gluten.
The Food Standards Agency (FSA) and Food Standards Scotland (FSS) are announcing that they will be undertaking a review of meat cutting premises and cold stores. The review, which will be established later this month, comes in the wake of serious non
During the winter months when more people are indoors and in close quarters, norovirus cases, a type of food poisoning, increase; more than 80% of norovirus outbreaks occur from November to April.
The FSA’s Biannual Public Attitudes Tracker (November 2017) results have been published. We conduct this tracking survey with consumers in England, Wales and Northern Ireland, in order to monitor changes in consumer attitudes towards the Agency and f
Three UK supermarket chains have published figures on the amount of antibiotics used by their farm suppliers, in an effort to cut use of the medicines.
