Food businesses in England and Northern Ireland will have to include full ingredients labeling on pre-packaged foods by summer 2021.
The new law was announced by Michael Gove, Environment Secretary, and is known as “Natasha’s Law” after Natasha Ednan-Laperouse, a teenager who died in 2016 after an allergic reaction to a Pret a Manger baguette which did not display allergen information on the packaging.
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