The Irish food and drink sector recorded the eighth consecutive year of export growth in 2017. It was boosted by increased output in key sectors, rising demand in some major markets and, in line with Bord Bia’s Market Diversification Strategy, the em
exports (3)
Department of Agriculture, Environment and Rural Affairs (DAERA) Chief Veterinary Officer, Robert Huey, has welcomed news that Northern Ireland has received final approval to export pork to China.
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