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bisphenol (2)

Bisphenol A: EFSA draft opinion proposes lowering the tolerable daily intake

Posted by safefood Knowledge Network on December 16, 2021 at 1:00pm

The European Food Safety Authority (EFSA) has re-evaluated the risks of bisphenol A (BPA) in food and proposes to considerably lower the tolerable daily intake (TDI) compared to its previous assessment in 2015. EFSA’s conclusions on BPA are explained

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Call for data relevant to the hazard assessment of Bisphenol A (BPA)

Posted by Michael Hills on March 14, 2018 at 4:25pm

We would like to inform you that EFSA has published the Call for data relevant to the hazard assessment of Bisphenol A (BPA) - (EFSA-Q-2018-00221).

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