safefood invites applications from individuals who wish to nominate themselves to serve as a member of our Advisory Committee, which is appointed by the North South Ministerial Council (NSMC).
We are encouraging applications from a wide variety of di
When: 25th – 27th September 2012
Where: Healthpark, New Ross, Co. Wexford
The safefood stand number is 348 situated on row L, block 2.
This year safefood’s stand is promoting the importance of safe food handling, storage and cooking practices in the h
It seems that there is an ever-increasing amount of evidence that Alzheimer's disease can be caused by consumption of junk food. Long overdue time that these foods were regulated I think.
Read George Monbiot for more.
A food seminar focussing on the growth and development of Irish food producers businesses will take place in Waterford on Thursday, September 13th at City Hall as part of the Harvest Festival which takes place in the city from September 10th to 16th.
The latest issue of Bite magazine, looks at the contribution science can play in meeting the food safety challenges of the future
The Irish Research Council 'New Foundations' Scheme is intended to support researchers, who have held a competitive award within the past three years, who intend to pursue research, networking and/or dissemination activities within and across the div
Teagasc and the RDS joined forces on 12 July to organise a public lecture on the theme ‘Grand Challenges for Global Agriculture and Food’. This lecture dealt with the growing challenges of sustainably meeting the food security needs of a rapidly incr
The EU Food Safety Almanac gives an overview of the competent public authorities and the structures of food and feed safety within the European Union.
This guide has been assembled by The Federal Institute for Risk Assessment (BfR), the scientific ag
The European Food Information Council (EUFIC) is a non-profit organisation which communicates science-based information on nutrition and health, food safety and quality, to help consumers to be better informed when choosing a well-balanced, safe and
To view the summary reports from the recent safefood Knowledge Networks conference that took place in Belfast on the 1st and 2nd of May 2012 please click here
COST invites researchers throughout Europe to submit proposals for research networks and use this unique opportunity to exchange knowledge and to embark on new European perspectives.
What does COST fund?
The support will cover the costs of networkin
Food & Health Entrepreneurship Programme (FHEP) is a one-week course open for international academic researchers and engineers working in the fields of nutrition and food science focused to move ahead the research to the food industry.
The Program wi
The deadline for early registration for the Global Food Safety Conference which will take place in Dublin in October is 27th July 2012. To register please click here
Jeff Rooker, Chair of the Food Standards Agency, has announced the appointment of Catherine Brown as the FSA's new Chief Executive. Catherine Brown is currently the Chief Executive of the Animal Health and Veterinary Laboratories Agency (AHVLA), an e
The Food Standards Agency is inviting researchers to develop innovative proposals that would improve food safety and lead to a significant leap forward in addressing the Agency’s strategic challenges.
The focus of this call to tender, with a total sp
BBSRC and the Food Standards Agency (FSA) are uniting to fund two early-career fellowships in food safety. The fellowships are being made available in addition to BBSRC's annual David Phillips awards and aim to enable leading excellent early-career s
Teagasc and the RDS have joined forces to organise a public lecture series on the theme ‘Grand Challenges for Global Agriculture and Food’. Read more
Europes largest science event comes to Dublin next week. The Euroscience Open Forum (ESOF) is held in a leading European city every two years and is coming to Dublin as part of the city’s designation as European City of Science for 2012.
