Northern Ireland Food Chain Certification (NIFCC) is a certification body specialising in the inspection and certification of food manufacturing and farm assurance quality standards. They are currently seeking applications to the following positions:
Food Manufacturing Auditors
Applications are invited from persons who feel they meet the following minimum criteria:
- Third level qualification (at least HND or equivalent) in a food-based discipline.
- Five years post-qualification food industry experience involving quality assurance or food safety functions within manufacturing, retailing, inspection or enforcement.
- A working knowledge and understanding of industry standards, including HACCP and BRC.
- Formal HACCP (Codex Alimentarius) qualification attained through examination, course duration of at least 2 days.
Further information and application guidelines.
Closing date for receipt of completed applications is 4pm, Monday 15th June 2015
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