We are running a number of free online training workshops for those working in small food businesses, including:
04 Oct Effective food safety part I (HACCP and Record-Keeping)
05 Oct Practical allergen management for food caterers
06 Oct Practical allergen management for food manufacturers
19 Oct Effective food safety part II (Intro to food poisoning bacteria, how to control them & cleaning and hygiene)
To register please visit www.safefood.net/events
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