In light of the recent carbon dioxide shortage, Campden BRI is looking for partners to help with new research that aims to investigate the potential of a selection of gas mixes with a view to reducing or replacing carbon dioxide (CO2) in the event of a third shortage. Studies have been designed to provide information on the microbiological and sensory effects of the proposed mixes.
Campden BRI microbiologist Greg Jones, who is leading the project, reflected on the recent CO2 shortage,
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