A study on a deadly E. coli outbreak in the United Kingdom linked to raw pet food adds to the evidence of such products being a risk factor for human infections, according to researchers.
In August 2017, four people were infected with related strains of Shiga toxin-producing E. coli (STEC) O157:H7. One person died after developing the kidney complication known as hemolytic uremic syndrome (HUS).
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