Scope of Consultation
EFSA's Food Ingredients and Packaging (FIP) Unit has launched an open consultation on the draft scientific opinion on the re-evaluation of the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs. This document presents the hazard identification and characterisation, as well as the characterisation of human health risks related to the dietary exposure to BPA. Interested parties are invited to submit their comments by the indicated deadline. When submitting the comments, specific reference to the line and page numbers to which the comments relate must be made.
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