The number of people in France who have become ill after eating contaminated raw shellfish has jumped to more than 1,000. The outbreak has spurred international recalls.

A total of 1,033 people have been sickened and 21 needed hospital treatment, according to Santé publique France. A previous update listed the number of illnesses at 668.

continue reading

E-mail me when people leave their comments –

You need to be a member of safefood Knowledge Network to add comments!

Join safefood Knowledge Network