safefood is running a number of laboratory training courses aimed at upskilling and laboratory collaboration. In May, a Labware LIMS Version 7 training course was carried out in the safefood office, Dublin, which was designed for LIMS administrators in public health laboratories that carry out food analysis. The next free training course, held over two days, will focus on an introduction to molecular testing methods in food microbiological testing laboratories. The course, being held on the 13th-14th September 2016 in Co. Kildare, will be available to all public and private food testing laboratories and also food industry laboratory personnel. The course content will include the fundamentals to setting up a molecular lab and the benefits of doing so.
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