The FSA is consulting on a new system of data collection and communication for meat hygiene inspectors, which aims to help the meat industry identify health and welfare problems with animals more efficiently.

The overhaul of the Collection and Communication of Inspection Results (CCIR) system is being overseen by the FSA and the Agriculture and Horticulture Development Board (AHDB).

Continue reading.

E-mail me when people leave their comments –

You need to be a member of safefood Knowledge Network to add comments!

Join safefood Knowledge Network