RECAPT (Retailer and Consumer Acceptance of Promising Novel Technologies and Collaborative Innovation Management) is a three-year (2011-2014) EU-funded project which aims at supporting closer collaborative management of innovations along the food supply chain. More specifically, the RECAPT project has investigated the role of retailers and caterers in food innovation and how different players collaborate in the innovation process.
You need to be a member of safefood Knowledge Network to add comments!
Comments