EFSA officially launched a new journal Food Risk Assess Europe (FRAE), an open access repository of selected scientific articles from national food safety agencies across the EU. 

As an addition to EFSA Journal on Wiley, FRAE aims to promote collaboration and provide a stronger evidence base for the EU risk assessment community

As food safety priorities can vary widely across the EU, EFSA serves as a scientific knowledge hub for all domains within its remit. National food safety agencies perform scientific assessments primarily related to their national boundaries, and these can also be relevant at the European level. 

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