Past Events (934)

Date range
June 26, 2013
Wednesday
  • Food Safety Live 2013

  • Jun 26, 2013 from 10:00am to 10:00pm
  • Location: Online
  • Description:

    Join your food safety peers from around the world for this exciting inaugural event. Food Safety Live 2013 is The International Food Safety & Quality Network’s (IFSQN) Annual Conference in association with Safefood 360.

  • Created by: safefood
June 24, 2013
Monday
June 21, 2013
Friday
  • Controlling Campylobacter – Latest Developments Workshop

  • Jun 21, 2013 from 11:00am to 3:00pm
  • Location: Teagasc Food Research Centre, Ashtown, Dublin 15
  • Description:

    A Campylobacter workshop will take place at Teagasc Research Centre, Ashtown, Dublin 15 on Friday 21st June 2013. This workshop, entitled ‘Controlling Campylobacter – Latest Developments’ is primarily aimed at the poultry industry and will include pr

  • Created by: Grainne Redmond
June 12, 2013
Wednesday
  • Sysco Food Works Seminar

  • Jun 12, 2013 from 10:00am to 2:00pm
  • Location: Envisioning Centre
  • Description:
    Who should attend:
    This seminar is intended for anyone who is interested in learning about the benefits of Microsoft Dynamics for the food industry.

    Summary:
    Sysco presents ‘Microsoft Dynamics for Food & Drink’.
     
    This event will consist of a demonst
  • Created by: safefood
June 6, 2013
Thursday
  • Limerick Postgrad Research Conference

  • Jun 6, 2013 to Jun 7, 2013
  • Location: University of Limerick
  • Description:

    The Limerick Postgraduate Research Conference aims to showcase the diversity of postgraduate research carried out in Ireland today.

    Spearheaded by the Postgraduate Society of Mary Immaculate College and organised in conjunction with the Postgraduate

  • Created by: safefood
May 29, 2013
Wednesday
 
  • UK-Ireland Food Business Summit

  • May 29, 2013 to May 30, 2013
  • Location: Aviva Stadium
  • Description:

    The summit is a one day conference bringing together leading UK and Irish food company executives and retailers, along with policy makers, research managers and educationalists to:

    • Discuss key challenges and opportunities that exist across both islan
  • Created by: safefood
 
  • Early Careers Researchers Food Sector Event

  • May 23, 2013 to May 24, 2013
  • Location: Painter's Hall
  • Description:

    Are you an early career scientist (MSc or PhD student or in 1st post-doc) carrying out research in areas of interest to the food industry? If so you will want to come to this one-day event to highlight your work to others in the broad area of UK food

  • Created by: safefood
May 16, 2013
Thursday
  • Horsemeat: Learning the lessons of an avoidable crisis

  • May 16, 2013 from 12:00pm to 1:00pm
  • Location: Online
  • Description:

    The horsemeat crisis has rocked the UK food industry to its roots. It has wiped millions of pounds from the balance sheets of food manufacturers, retailers, foodservice companies and other businesses, while causing massive reputational damage.

    To hel

  • Created by: safefood
April 23, 2013
Tuesday
  • The Real Cost of Cheap Food Symposium

  • Apr 23, 2013 from 7:30pm to 10:00pm
  • Location: Queen's University Belfast, Medical Biology Centre, North Lecture Theatre
  • Description:

    This timely evening symposium will address issues surrounding our desire for cheap food and many of the consequences for agri-food production and the consumer.

    Chaired by James Campbell of the Irish Farmers Journal, speakers include Chris Elliott of Q

  • Created by: Kevin Cooper
April 22, 2013
Monday
  • Contaminants and Residues in Food

  • Apr 22, 2013 to Apr 24, 2013
  • Location: Mainz, Germany
  • Description:

    Highlights:

    - European Community policy on contaminants in foodstuffs

    - The role of the Food and Veterinary Office (FV) in control in the EU

     - Applicability of the Threshold of Toxicological Concern (TTC) concept to chemicals in food

     - Reference Points

  • Created by: Gary Kearney
April 18, 2013
Thursday