Sustainable Supply Systems (Module 1)
The Sustainable Supply Systems module provides an introduction to the global food chain, its main components and linkages between them. It examines the main trends and drivers in the chain, key problems facing th
In line with the concept of previous events, RAFA 2013 will provide the overview and initiate scientific discussions focused on novel analytical and bioanalytical approaches in food quality and safety, food authenticity and food integrity. Strategies
This is a time of significant change within local government. And at the same time, the challenges and threats to protecting and improving health and wellbeing in areas such as agri-food, the natural and built environment, lifestyle, society, and the
The Institute of Food and Health at University College Dublin is hosting a workshop to present the findings of a three-year long project aimed at estimating the human exposure to veterinary drug residues in the diet. Dietary surveys as provided by th
