Food packaging: emerging issues and trends
- Feb 28, 2023 from 3:00pm to 4:30pm UTC0
- Location: Webinar
- Description:
safefood and the Food Safety Authority of Ireland are holding a free webinar on Food packaging:emerging issues and trends on 28 February, 2023.
Packaging systems, formats and materials, as we understand them today, have evolved over 150 years and ha
- Created by: safefood Knowledge Network
- Tags: webinar, safefood, fsai, food packaging
Past Events (911)
Teagasc Agritox Project Conference - Hybrid Event
- Jan 11, 2023 from 9:00am to 3:30pm UTC0
- Location: Teagasc Research Centre, Ashtown, Dublin 15, Ireland or Online
- Description:
Prevention and mitigation of Mycotoxin contamination of food and feed caused by Climate Change
An Agritox Project Conference at Teagasc Research Centre, Ashtown, Dublin 15 on Wednesday, 11th of January 2023. Please see the attached flyer for registra
- Created by: safefood Knowledge Network
- Tags: conference, climate change
Food Reformulation in Ireland: A Workshop for Food Businesses
- Dec 2, 2022 from 1:00am to 1:45pm UTC0
- Location: Teagasc Ashtown Conference Centre
- Description:
The Department of Health aims to reduce calories, saturated fat, sugar and salt in the Irish diet. Food manufacturers, retailers and the out of home food sector are being asked to use less calories and less of these target nutrients in many everyday
- Created by: safefood Knowledge Network
Packaging solutions for small food and drink businesses
- Nov 29, 2022 from 12:00am to 1:00pm UTC0
- Location: Bia Innovator Campus, Athenry, Co Galway
- Description:
A workshop on food packaging solutions for small businesses presented by safefood and the Bia Innovator Campus in Athenry, Co. Galway.
November 29th, 10am - 12 noon
Visit the Bia Innovator Campus site to register for this event (Opens in a new window
- Created by: safefood Knowledge Network
- Tags: packaging, small, business, food
Online workshop: Practical HACCP training
- Nov 16, 2022 from 1:00am to 1:00pm UTC0
- Location: Online
- Description:
Free HACCP training from safefood Knowledge Network
This practical HACCP training includes a chance to consult with our food safety experts to discuss your HACCP issues. Book your 10 minute consultant now at knevents@safefood.net.
The HACCP training
- Created by: safefood Knowledge Network
Online workshop: Practical HACCP training
- Nov 9, 2022 from 1:00am to 1:00pm UTC0
- Location: Online
- Description:
Free HACCP training from safefood Knowledge Network
This practical HACCP training includes a chance to consult with our food safety experts to discuss your HACCP issues. Book your 10 minute consultant now at knevents@safefood.net.
The HACCP training
- Created by: safefood Knowledge Network
Centre for One Health Annual Conference 2022
- Nov 3, 2022 to Nov 4, 2022
- Location: Online
- Description:
The conference will take place over two days, an afternoon session on Thursday Nov 3rd and a morning session on Friday No 4th.
A number of expert speakers will present research on infectious disease and zoonoses, antimicrobial resistance, emerging
- Created by: safefood Knowledge Network
- Tags: health, conference
Online workshop: Practical HACCP training
- Oct 18, 2022 from 1:00am to 1:00pm UTC+01
- Location: Online
- Description:
Free HACCP training from safefood Knowledge Network
This practical HACCP training includes a chance to consult with our food safety experts to discuss your HACCP issues. Book your 10 minute consultant now at knevents@safefood.net.
The HACCP training
- Created by: safefood Knowledge Network
Online workshop: Controlling food poisoning bacteria and allergens
- Oct 12, 2022 from 10:00am to 1:00pm UTC+01
- Location: Online
- Description:
Free food safety training from safefood Knowledge Network
This practical food safety training will cover controlling food poisoning bacteria, cleaning and allergens.
The training runs from 10am to 12.30pm. When you finish, you will be able to:
- Ident
- Created by: safefood Knowledge Network
Climate Smart Technologies for Nutritious and Safe Foods
- Oct 5, 2022 from 10:00am to 11:00am UTC+01
- Location: Teagasc Ashtown Food Research Centre Ashtown Dublin Ireland
- Description:
This event will present the latest technologies to support food companies in meeting the challenges of producing sustainable, nutritious and safe foods. It will highlight the importance of innovation in developing opportunities to meet consumer deman
- Created by: safefood Knowledge Network
Antimicrobial Resistance and Use in the Farming Sector - Dublin
- Sep 28, 2022 from 10:00am to 1:00pm UTC+01
- Location: Dublin
- Description:
Antimicrobial Resistance and Use in the Farming Sector: Negotiating Behaviour Change under New Legislations
In 2021, safefood commissioned and funded r
- Created by: safefood Knowledge Network
Events Practical HACCP training - Belfast
- Sep 21, 2022 from 12:00am to 12:30am UTC+01
- Location: Belfast
- Description:
Free HACCP training from safefood Knowledge Network
This practical HACCP training includes a chance to consult with our food safety experts to disc
- Created by: safefood Knowledge Network
Breakfast Bite: Shelf-life
- Sep 20, 2022 from 10:00am to 10:45am UTC+01
- Location: Webinar
- Description:
In this short Breakfast Bite, Mary Lenahan (FSAI) will advise food business operators (FBOs) on how they can safely set and validate the shelf-life of any food they manufacture.
While the overarching responsibility for food safety rests with food bus
- Created by: safefood Knowledge Network
Controlling food poisoning bacteria and allergens - Belfast
- Sep 20, 2022 from 12:00am to 12:30am UTC+01
- Location: Belfast
- Description:
Free food safety training from safefood Knowledge Network
This practical food safety training will cover controlling food poisoning bacteria, cleani
- Created by: safefood Knowledge Network
One Size Fits…How to Adapt Your Food Safety Culture Efforts to Functional Ways of Working
- Aug 27, 2022 from 12:00am to 1:00am UTC+01
- Location: Webinar
- Description:
In this webinar, we will explore how to recognize and manage our biases to improve food safety. We will look into how company culture influences biases and hear from leaders at Arla, Blue Apron, and Birchwood Foods who have actively worked to underst
- Created by: safefood Knowledge Network
Webinar on software tool for celiac disease risk assessment of proteins
- Jun 30, 2022 from 4:30pm to 8:00pm UTC+01
- Location: Webinar
- Description:
The webinar is aimed at EFSA stakeholders, including applicants, Member States, NGOs, academia, research groups or any person from the public interested in understanding the methods used for the safety assessment of proteins by EFSA. Participants wil
- Created by: safefood Knowledge Network
Risk Assessment of regulated products - Parma Summer School 2022
- Jun 28, 2022 to Jun 30, 2022
- Location: Online
- Description:
The event takes place from 28 to 30 September 2022.
The programme includes presentations and discussion groups exploring questions on risk assessment and risk management with special attention to food enzymes, health claims and food contact materials
- Created by: safefood Knowledge Network
10th BfR-Summer Academy 2022
- Jun 20, 2022 from 5:00pm to 8:00pm UTC+01
- Location: Online
- Description:
he 10th BfR-Summer Academy 2022 will be held online. The participation is free of charge.
Due to the pandemic situation, this year‘s 10th BfR-Summer Academy will be a digital event. It will take place from 5 – 16 September 2022. Considering the inter
- Created by: safefood Knowledge Network
Shelf life for small food businesses
- Jun 20, 2022 from 4:00am to 4:00pm UTC+01
- Location: Bia Innovator Campus, Athenry, Co Galway
- Description:
The safefood Knowledge Network in association with the Bia Innovator Campus will host a free training workshop on Shelf Life for small food businesses.
Date: 20 June 2022 Time: 10am to 4pm
Location: Bia Innovator Campus, Athenry, Co. Galway H65 R718
- Created by: safefood Knowledge Network
The future of food conference
- Jun 16, 2022 all day
- Location: Online
- Description:
The Future of Food Conference is a high-level forum, providing a platform for all the stakeholders of the food system to discuss the most pressing challenges and solutions in the EU’s agrifood sector and co-create innovative solutions
- Created by: safefood Knowledge Network