Knowledge Network Presentations

Recent Knowledge Network Event Presentations 


An update on Campylobacter: Update on human cases and chicken presented by Frieda Jorgensen, Public Health England



Emerging Risks In Seafood (Webinar- November 2020)




A full document of all presentations saved as a PDF is also available here.

Videos of a number of our event presentations are also available via our YouTube playlist.



Knowledge Networks Presentations 2011-2016

From 2011-2016 each of the individual Knowledge Networks (VTEC, ListeriaCampylobacterSalmonella, Biotoxins, Chemical Residues, Food Allergy and Food Intolerance) hosted an annual conference. In the PDF document below you will find links to these past conference presentations which are available for download.

Knowledge Networks Presentations 2011-2016