Antimicrobial Resistance in the Food Chain

Belfast | 12 December 2018 | Crowne Plaza, Shaws Bridge

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PRESENTATIONS

AMR in the food chain: problems, perspectives and solutions - Professor John Threlfall

Use of metagenomics for AMR surveillance along
the food chain - Dr Daniel Hurley (University College Dublin)

Factors influencing AMR dissemination in the
food chain - Dr Kaye Burgess (Teagasc)

Antimicrobial resistance and the ‘One Health’
approach - Dr Sinead Murphy (Maynooth University)

Antimicrobial resistance pathogens in the environment - Dr Dearbhaile Morris (NUIG)

The Gut, The Chicken and The Bug: A tripartite
against antimicrobial resistance- Professor Nicolae Corcionivoschi (AFBI)

Tackling AMR in Northern Ireland - Carl Kennedy (DAERA)