March 10, 2022
Thursday
Food Hypersensitivity Perspectives and Practice - Virtual Symposium
- Mar 10, 2022 from 10:00am to 3:30pm UTC0
- Location: Virtual
- Description:
About
Food hypersensitivity is a strategic priority for the Food Standards Agency (FSA). Our ambition is to improve the quality of life for the estimated 2.6 million people in the UK with Food Hypersensitivity (FHS) and support them to make safe,
- Created by: safefood Knowledge Network