Events

The Institute for Global Food Security, in partnership with the safefood Knowledge Network, are hosting a virtual 2-day workshop, held across two morning sessions, on the topic of mycotoxins and antimicrobial agents with a focus on;

• The challenges p

In this short Breakfast Bite, Ruth Conefrey (FSAI) will remind food businesses how they can comply with food safety training requirements.

This webinar will give food businesses tips and ideas on how they can meet their food safety training needs usi