Safe Food Act of 2015 Introduced to Congress

Senator Richard Durbin (D-IL) and Congresswoman Rosa DeLauro (D-CT) introduced the Safe Food Act of 2015 to Congress today. The legislation would consolidate federal food safety activities into one independent agency called the Food Safety Administration. Durbin and DeLauro have introduced this legislation in 1999, 2004, 2005, and 2007.

Currently, oversight of the nation’s food supply is split up among 15 different agencies. The Act states that since the safety of the food supply is vital to the public health and the economy, and lapses in the protection of food supply damage consumers and the industry, the safety and security of the food supply requires an integrated, systemwide approach to preventing foodborne illness.

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