Reminder: The 6th International Summer Academy on Risk Assessment and Risk Communication in Food Safety

[safefood]

Topics 

• Introduction to risk assessment and risk communication 
• Hazard assessment and characterisation
• Exposure assessment, data quality and statistics
• Workshops on Contaminants
• Food Hygiene and Chemical Risks including communication exercises 
• Data generation and data requirements

The registration period is still open until March, 10^th 2017.  For any questions regarding the training programme please contact us via email [e-mail].

Further information.