EFSA’s EU-FORA fellowship programme offers a unique opportunity to motivated early to mid-career scientists from EU national risk assessment authorities and any other Article 36 organisation to increase their knowledge and experience in food safety risk assessment.
The programme’s principal focus lies on chemical and microbiological risk assessment. It is aimed at professionals with a background in fields such as molecular biology, biology, microbiology, veterinary/human medicine, agronomy/agricultural science, biochemistry, chemistry, environmental science, food technology or toxicology.
Comments