• Mar 3, 2021 from 2:30pm to 3:30pm
  • Location: Online
  • Latest Activity: Feb 26

The role of safefood is to promote awareness and knowledge of food safety. This webinar is ideally aimed at all food producers. Agenda: 1. Introduction (Linda Gordon, safefood) 2. Food poisoning bacteria: what you need to know (Linda Gordon, safefood) 3. Cleaning & hygiene for food SMES (Ed O’Neil) 4. Food Allergens (James McIntosh, safefood) Q & A


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