• Apr 21, 2021 from 10:00am to 11:00am
  • Location: Webinar
  • Latest Activity: Apr 22, 2021

Part 1 of a two-part webinar

safefood Knowledge Network, in partnership with Teagasc and Kieran Jordon, presents a two-part webinar series 'Effective Food Safety' for small and medium-sized food businesses.

Part 1 will cover 

  • An introduction to food poisoning bacteria & how to control them
  • Cleaning & hygiene for Food SMEs
  • Case Studies: real life examples

E-mail me when people leave their comments –

You need to be a member of safefood Knowledge Network to add comments!

Join safefood Knowledge Network