Events

Scientific data is being generated at an ever-increasing pace. It is not only hard to keep up, it is also exceedingly difficult to fully access, interpret and apply the data.
 
New computer software now enables us to screen millions of documents in a v

You are invited to an Institute of Food Science and Technology (IFST) meeting in conjunction with College of Agriculture Food and Rural Enterprise (CAFRE) and Food Standards Agency (FSA).  This is a unique opportunity to discuss the obesity issue and