In this presentation Martin D'Agostino, Virology Section Manager, Campden BRI discusses Covid-19 in the context of food safety and gives an update on foodborne viruses, in particular Norovirus and recently revised figures released by the UK FSA. Questions & Answers are available below
SARS-CoV-2 and foodborne viruses - current issues
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SARS Cov-2 Webinar Question & Answers